• Haley Fox

Brown Rice


Brown rice has a robust taste, something that sits nicely by itself as a stand-alone side, because it's really tasty while remaining subtle!


Ingredients:

  • 1 1/2 cups uncooked long-grain white rice

  • 1 (14 ounce) can beef broth

  • 1 (10.5 ounce) can condensed French onion soup

  • 1/4 cup butter, melted

  • 1 tbsp Worcestershire sauce

  • 1 tbsp dried basil leaves

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a 2 quart casserole dish combine rice, broth, soup, butter, Worcestershire sauce and basil.

  3. Bake covered for 1 hour, stirring once after 30 minutes.

If you enjoyed this recipe, please let me how yours turn out by leaving your tips and tricks in the comment section below. Have a good day!

xoxo Haley

#brownrice #side

Contact

reachus@LasVegasbites.com | Las Vegas, NV USA

RSS Feed
NicheVendor (12).png
Agora puls.png
Perlu.jpg
nt_logo.png

©2018 LAS VEGAS BITES  -  PROUDLY CREATED BY ICC MANAGEMENT, LLC